Toasted Garlic Edamame

Ingredients 2 16 oz. bags Edamame, frozen 1 large clove Garlic, thinly sliced 1 pinch Red Pepper Flakes 1 tsp. Sesame Oil 1 1/2 Tbsp. Olive Oil Flaked Salt, to taste Directions Cook frozen edamame in microwave according to instructions on packaging. Heat up garlic slices, red pepper flakes, and oils in a wok or … Continue reading Toasted Garlic Edamame

Juiciest Juicy Hamburgers

Ingredients 2 lbs. 90/10 Ground Beef 1 Egg, beaten 3 Tbsp. Evaporated Milk 2 Tbsp. Worcestershire Sauce 3/4 cup Bread Crumbs or Ritz Crackers, crushed 2 cloves Garlic, minced 1/8 tsp. Cayenne Pepper Directions Combine all ingredients. Form into 8 patties. (If the patties are being difficult about staying together, add a few more bread … Continue reading Juiciest Juicy Hamburgers