Cookies & Cream Cookies

Ingredients

• 1 cup Unsalted Butter, softened
• 1/2 cup Dark Brown Sugar
• 1/2 cup Granulated Sugar
• 1 (4.2 oz.) package Oreo Cookies & Cream Pudding Mix
• 2 Eggs
• 1 tsp. Vanilla Extract
• 2 1/4 cups All Purpose Flour
• 1 tsp. Baking Soda
• 1 pinch Salt
• 1/2 cup White Chocolate Chips
• 1/4 cup Semi Sweet Chocolate Chips
• 15 Oreo Cookies, broken into large pieces
• Course Sea Salt (optional)

Directions

• Preheat oven to 350°.
• Cream together the softened butter and sugars.
• Add the pudding mix and blend well.
• Add the eggs and vanilla. Mix until well combined.
• Add the flour, baking soda and pinch of salt and continue mixing.
• With a spoon, stir in the white & semi sweet chocolate chips and Oreo pieces.
• Drop cookies by onto a parchment paper lined pan.
• Bake at 350° for 11 minutes or until the tops of the cookies are no longer wet or glossy in appearance.
• After removing from the oven, cool cookies on a wire cookie rack.