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Lemon Pesto Pasta (EoE)

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Ingredients

  • 1 box Gluten Free Pasta
  • 1/2 cup Basil Pesto
  • 1 Lemon, juiced
  • Oven Roasted Almond Slices

Directions

  • Boil the pasta as directed. Drain.
  • While the pasta is cooking, stir half of the lemon juice in with the pesto.
  • Add pesto to pasta and stir until well combined. For a stronger pesto flavor, use more than ½ cup of pesto.
  • Top with sliced almonds.
  • Put extra lemon juice on table in case someone wants a more lemony flavor. 🍋

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