Posted on

Carrabba’s Olive Oil Dip for Bread :: Copycat Recipe

Scroll down to see more content

Ingredients

  • 1 Tbsp. Red Pepper Flakes
  • 1 Tbsp. Black Pepper
  • 1 Tbsp. Dried Oregano
  • 1 Tbsp. Dried Rosemary
  • 1 Tbsp. Dried Basil
  • 1 Tbsp. Dried Parsley
  • 1 Tbsp. Granulated Garlic
  • 1 tsp. Salt

Directions

  • Combine all spices and keep in an airtight container.
  • Option: When serving with olive oil and bread, grate some fresh parmesan cheese over the oil.

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s